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Bangers, bangers, bangers!
Seven years ago, I posted a request for banger recipes, pork, or beef. I STILL have not found one that reminds me of home.
Anyone help, please?? You could pm me, or e-mail at [email protected]
Thanks in advance,
Joe Fitzpatrick
Last edited by Joefitz; 08-Apr-14 at 18:30.
Reason: spelling
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I have a simple recipe for pork and just and more seasoning and courser mince at times
650g pork shoulder
350g belly pork
100g bread crumbs or 125g rusk
2 tsp salt
3/4 tsp pepper ground is best
1/2 tsp sage
3 or 4 good grates of nutmeg
1 greated apple
bind together and fill casings
Hope this gives you an idea
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Not sure what the recipe is, but these are the sausages that everyone should be eating these days.
https://www.facebook.com/williamshea...type=1&theater
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