hotrod4
28-Oct-07, 17:30
If I make bolognese and have some left this is what I do:
Make some savoury pancakes.
Spoon some of the bolognese inside and fold over.
Smear tomato puree over the top and sprinkle with cheese.(sometimes I put onion on top as well)
Cook in hot oven.
Its "pancake Italienne" used to serve it in the Blackstairs when it first opened and always went down well.
Its a bit like a bolognese pizza I suppose.
Another alternative is to use the pancakes instead of lasgane sheets when making Lasagne.
Trust me you'll love it!! :)
Make some savoury pancakes.
Spoon some of the bolognese inside and fold over.
Smear tomato puree over the top and sprinkle with cheese.(sometimes I put onion on top as well)
Cook in hot oven.
Its "pancake Italienne" used to serve it in the Blackstairs when it first opened and always went down well.
Its a bit like a bolognese pizza I suppose.
Another alternative is to use the pancakes instead of lasgane sheets when making Lasagne.
Trust me you'll love it!! :)