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Thread: Credit Crunching Recipes

  1. #1
    Join Date
    Mar 2007
    Location
    Cheshire
    Posts
    36

    Question Credit Crunching Recipes

    When everyone is watching the pennies more than ever, does anyone have any budget/pauper recipes to share?
    Kathb

  2. #2

    Default

    Does a cream cracker and a small bit of cheese count?
    Live and let live
    Life is too short

  3. #3
    Join Date
    Nov 2007
    Location
    Castletown
    Posts
    647

    Default

    Soup is the best idea.
    Macaroni Cheese.
    Mince & tatties with dumplings

  4. #4
    Join Date
    Jul 2008
    Location
    Southern Spain and Bonnie Scotland
    Posts
    628

    Default

    Tatties ! always good staple, baked with any leftovers on top ie mince stew,chilli, carrot or leeks/cauliflower in white sauce, fish pie or cheese/onion/beans. Pasta dishes are good also you add all sorts to them, any tins in the back of your cupboard or things in the bottom of your freezer ? try adding soups to pasta or meat.

    Check out the 'near their sell by date' shelf in your supermarket, amazing what you can find there.......... have made soups and stews/casseroles from goods found there eeked them out with any cheap veg you find. Or use to make pies and freeze some. Fish pie either with tattie top or pastry base again cheap fish then add things to bulk it up like boiled egg add herbs for added flavour, try mushrooms leeks carrots.

    I found those shelves very useful. Have a look at the 'Mashed Potato' thread on here and the Grannies cooking one, might find some recipes on there.

    Take care x
    Images of Spain can be seen at valspages.com

  5. #5
    Join Date
    May 2002
    Posts
    8,200

    Default

    Once the original Grumpy Owld Man but alas no more

  6. #6
    Join Date
    Jul 2007
    Location
    Annan
    Posts
    1,706

    Default

    Buy a 1lb mince add a onion (ENING )and the worlds your oyster !!!!! (l(ean mince of course to be politically correct )
    Its nice to be nice

  7. #7
    Join Date
    Nov 2007
    Location
    Thurso
    Posts
    3,618

    Default

    buy a large chicken boil for chicken and rice soup, and make a big curry with the rest, lasts for days
    @,'---.................................................. ---',@
    ~*~Believe In The Magic Of Your Dreams~*~
    ---',@................................................. . @',---

  8. #8
    Join Date
    Jul 2003
    Location
    broadhaven road
    Posts
    938

    Default

    pasta, dolmio stir in sauce, grated cheese, sliced ham chopped, any frozen veg, tin of fruit (pineapples) feeds any amount

  9. #9
    Join Date
    Jan 2005
    Location
    wick
    Posts
    414

    Smile dolmio sauce!

    Tesco has a new one its spicy tomato with sweet onion and its lovely if you like smoked sausage try addin a bit of that and top with grated cheese!

    Another pasta fave is boiled pasta add some condensed mushroom soup some sauted onion, mushroom and some chopped ham! Then add some grated cheese! MMM lovely my mouth watering!

    Omlettes and any filling u like!!

    Corned Beef Hash!

  10. #10
    Join Date
    Jul 2005
    Location
    Caithness
    Posts
    48

    Arrow

    Sunday - Roast chicken
    Monday - Chicken Pie
    Tuesday - Chicken Curry
    Wednesday & Thursday - Soup made from chicken bones stock

    or

    Mince to Spag Bol to Chilli con Carne, then just the rice or pasta rest of the week

    Depending on the size of your family and the size of your chicken / mince you may be able to get these to go a wee bit further but these were my staple 'proper food' weeks when I was on a tight budget at college

  11. #11
    Join Date
    Jun 2007
    Location
    Glasgow
    Posts
    732

    Default

    again... the slow cooker is good for this, you can buy the cheaper, tougher cuts of meat and still get a lovely meal!
    "And so the lion fell in love with the lamb…What a sick, masochistic lion."

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