1,2,3 Curry!!!

[hotrod4]

Heres a very easy curry I make every week:
(note how its 1,2,3!)

1 Large Onion
2Tomatoes
3 Cloves of Garlic

Blend these together(raw) with 1/2 tsp Turmeric and 1 tsp Garam masala and a pinch of salt.
Add this to approx 500g of meat and marinade for at least an hour(overnight is best).

To make curry heat a little olive oil in a pan with 1/2 tsp of cumin seeds,for approx 1 min.
Add meat mixture and fry for about 15 mins, add a little water if required.(probablty will)
Cook meat til soft .
About 15 mins before meats ready add 3 finger chillies sliced (try just 1 if you dont like it too hot).Also if your wary of heat DONT add the seeds!!!.
Sprinkle fresh coriander on top when serving

Thats it nothing to it.

Personally i love it made with mince and then add a few raw tatties about 20 mins before its ready.Voila Caithness mince and tatties

This is the basic curry you can add things to make different curries, i.e cooked lentils and Pineapple to make dhansak.

Have worked in Various kitchens including Indians and this always pleases the curry lovers!!.
enjoy.