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Thread: White pudding!!

  1. #1
    Join Date
    May 2007
    Location
    dark side of the moon
    Posts
    1,074

    Talking White pudding!!

    How do you have yours?? What do you have with it??

    Had it last night for tea it was delicious, but really dry
    Had a baked potato and half a red pudding with it.

    But it needed something saucy with it, tried tomato sauce, regge regge sauce and brown sauce, which wasnt bad but just not right!

    Any ideas on what to do with it
    A gentle stream can split a mountain, given enough time.

  2. #2
    Join Date
    Sep 2006
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    Thurso
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    1,021

    Default

    goes well with mince

  3. #3
    Join Date
    Aug 2006
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    banniskirk
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    With mince,roast chicken,stovies,venison pie now im hungry

  4. #4
    Join Date
    Jul 2007
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    Annan
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    1,706

    Default

    I make a nice a simple stuffing with mine delicious with Roast Chicken

    skin w pudding
    chop small onion
    melt a drop of butter sweat onion til soft not brown add in chopped white pudding mix til soft and warm DELICIOUS
    Last edited by Anne x; 14-Aug-09 at 15:24.
    Its nice to be nice

  5. #5
    Join Date
    Nov 2007
    Location
    North Shields
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    2,179

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    Fry mine, flattened to fit frying pan, both sides till crisp and golden a couple of fried eggs on top a big dollop of broon sauce, pure magic.
    Last edited by tonkatojo; 14-Aug-09 at 16:20. Reason: recipe/spelling

  6. #6
    Join Date
    Sep 2008
    Location
    Slightly harder street!
    Posts
    4,410

    Default

    Try my way of shepherds pie with white pudding! Its brilliant!!!

    http://forum.caithness.org/showthread.php?t=81702

    I love white pudding. Sometimes i will put white pudding in yorkshire puddings with a sunday roast, plenty of gravy too!

    Also maybe try making your own style beef olives with white pudding. I make these often.

    Get some thin frying steak. Cook your white pudding in the microwave. Put about a spoonful (or however much u want) into the beef and roll!! Cook for about 25 minutes, serve with whatever you want. I serve with potatoes, vegetables and gravy! YUMMY! trust me!
    I SWORE ON ONE THREAD!
    GET OVER IT!!!!!

  7. #7
    Join Date
    Oct 2008
    Location
    high on a hill
    Posts
    316

    Smile White Pudding

    I have stuff mine in a chicken breast and cheese, Cover with tin foil and cook in oven.

    Make a cheese sauce to go along with it and some good fresh tatties oot the field.

    REALLY TASTE

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