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Thread: Artic Roll

  1. #1

    Default Artic Roll

    Just wondered if any one could help.I would love to have a go at making my own artic roll but don't have a recipe .Any help would be gratefully received.

  2. #2

    Default

    Just make an egg sponge spread it with jam and top with ice cream.

    Egg sponge:
    2 large eggs
    2 oz caster sugar
    2 oz self raising flour

    Whisk the eggs and sugar together until they get thick and leave the trail of the whisk in them. Fold in the sieved flour. Pour into a parchment lined tin and bake in at 200C for 10 minutes or 'til golden brown. When it has cooled, spread with some warmed jam and top with ice cream.

  3. #3

    Default

    Thank you so much and i'm glad that you put the distructions on as well !!

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