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Soda Scones
1/2 lb Plain Flour
1 tsp Bicarab of Soda
1 tsp Cream of Tartar
1ozs Butter
1/4pt Buttermilk or 1/4pt fresh milk with 1/2tsp Lemon juice
preheat oven 200 or gas 7
Sift flour bicarb cream tartar
rub in the butter
make a well in middle add Buttermilk
mix quickly to soft dough
turn onto a floured board knead lightly
til smooth roll out until approx 3/4ins thick
cut out with pastry cutter approx 12
leave to stand for 15mins before baking
put onto a heated greased baking sheet
Bake for 10mins or until scones are well risen and golden
serve warm with jam or cream
for fruit scones just add whatever you fancy
Its nice to be nice
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