Location– Bayview House, Thurso
18.75 Hours Per Week
Band 2 Salary Scale: £16,532 - £18,903pro rata per annum
Highland Health and Social Care Services help people from all walks of life, as well as their families or carers. Health and Social Care in Highland provides help and assistance in many situations arising due to illness, disability, old age or poverty.The Catering Service provides a full and comprehensive quality meals service which meets the needs of patients/residents and staff ensuring observance of Food Hygiene Regulations and practices in accordance with local/national policies and procedures.

This post is responsiblefor assisting as necessary in the preparation, cooking and service of meals andbeverages to patients, residents, staff and visitors. You will feedback to yourmanager any comments you have heard about the quality of the meals produced sothe team can respond to these and make necessary improvements. In addition, you will be expected topositively contribute to improving the work of the catering team in deliveringa quality catering service.The applicant must have basiccooking skills, REHIS Elementary Food Hygiene Certificate and, knowledge of NHSHighland Food Safety Manual, Health & Safety legislation, COSHH, Control ofInfection, Generic Risk AssessmentsInformalenquiries to: Claire McIntosh, Manager;Tel: 01847 892314; Email: claire.mcintosh1@nhs.net

ApplicationForms and Job Descriptions can be downloaded via our website https://jobs.scot.nhs.uk/_Details.aspx?vacNo=475088or available from, and to be returnedto, the Employment Services Section, Assynt House,Inverness Beechwood Park, InvernessIV2 3BW or by emailing your name and addressto nhshighland.recruitment@nhs.netShort-listed applicants may becontacted by email. Please check youremails regularly, including your junk/spam folder.
Pleasequote reference in the subject line of your email – NW2.18.046Closing date for completed applications: 31stMay 2018