I've just been reading an article in the Telegraph that a leading scientist has warned that eating dairy products like milk, cream and cheese is linked to cancers. It could explain why chinese women in China have much lower incidences of breast cancer 1:100,000 compared to 1:12 in the West because chinese diets are virtually dairy-free.

The article goes on to explain how cutting out dairy and other animal products like meat and eggs can also have a greater beneficial health impact on our health and yet CancerUK has not supported this despite the evidence.

It makes me think that if dairy is causing cancer then will dairy products stand side by side with tobacco as dangeroous substances?

http://www.telegraph.co.uk/foodanddr...at-cancer.html