Might sound a bit dense here, but wondering how to make your own coronation sauce. I love coronation chicken that you buy from the shops but the only problem is I do not like the sultans/raisins they put in it.
I have tried making it before but never tastes the same.
Park hotel in Thurso does a lovely curried mayonnaise, would love to be able to make my own though!
Any help please!!
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