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Thread: mulled wine

  1. #1
    Join Date
    Feb 2009
    Location
    The backside of Pulteney
    Posts
    582

    Default mulled wine

    any one have a recipe for mulled wine i know its a bit early but i want to try and test first many thanks

  2. #2
    Join Date
    Apr 2010
    Location
    groats
    Posts
    218

    Default

    hiya! this is from delia smiths christmas book;
    2 x 75cl bottles of full-bodied red winw
    2 1/2 pints water
    1 orange stuck with cloves
    2 oranges,sliced
    2 lemons,sliced
    6 tablespoons sugar or honey
    2 inch piece of cinnamon stick
    2 teaspoons ginger(freshly grated or dried is fine)
    2 tablespoons of fruit liqueur such as cointreau or cherry brandy
    put all ingredients in a saucepan heat to simmering point stirring to dissolve the sugar.keep at barely simmering point for 20 mins.thats it ready to serve! u can let it go cold and reheat it later if u want! enjoy!

  3. #3
    Join Date
    Feb 2009
    Location
    The backside of Pulteney
    Posts
    582

    Default

    Many thanks ,will give it a shot, chairs just about done looking good to

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