Beer Batter

Hi has anyone got the recipe for beer batter? My husbands on about it.Thanks

Easy....plain flour salt pepper and beer.
season the flour and pour on the beer until its a thickish coating consistency ..dip the items to be cooked in flour then the batter then deep fry!
Should come out golden and crispy if soggy you havent cooked it long enough or your oil is not hot enough...and let the items drain on kitchen paper in a hot oven (180 deg for a few mins) to make less greasy if wanted!

Thanks,i feel a bit silly now.Lol