Leftover Turkey

[connieb19]

AArgg!! I've still got a mountain of turkey to get through!!
Any suggestions, I've had the sandwiches and the curry...I could do with a change tonight!!

[unicorn]

How big was your turkey??? Do what I do look in the cupboard see whats there and fling it all together its called pot luck lol...

[wicker]

do it with like a cream sauce or a tomato based sauce for pasta, use it like you would use chicken, turkey and rice soup, turkey salad, turkey pizza loads of things you can do, whatever u would use chicken for substitute it for turkey

[EDDIE]

What about making bubble and squeak out of the left overs

[tenabowla]

Just make up loads of wee Chrismas dinners in the Chinese food tubs and freeze for later.

[Astra]

I am still eating turkey is any one else

[fed-ex]

I'm maybe planning TURKEY this year!!!!!!!!!!!!!

[Astra]

I'm maybe planning TURKEY this year!!!!!!!!!!!!!
What you haven with it ?

[Rheghead]

Not the same turkey from xmas surely? :eek: even if you had it in e fridge I doubt whether it will be good for yer.

[fed-ex]

[quote=Astra]What you haven with it ?[/quoteGravy

[Astra]

Yes it's a bit dry and has a couple of grey fury bits on it but taste great do you fancy coming for lunch tomorrow ive got to get it finished it taking up to much space any offer

[fed-ex]

Yes it's a bit dry and has a couple of grey fury bits on it but taste great do you fancy coming for lunch tomorrow ive got to get it finished it taking up to much space any offerwot time you wantin me round

[Astra]

Make it 1 sharp its starting to change colour.. ps bring the grave .... lol

[angela5]

:p yuk! yuk! yukky! left over turkey is bad enough 2 days after christmas..that's no fit for human consumption.......yeeeeeukkkk!

[Astra]

Yummmmmm dont knock it till you try it ok with some gravy

[angela5]

Yummmmmm dont knock it till you try it ok with some gravy


What i'd like to know is where exactly have you been storing that turkey the last few weeks....yuk!

[Astra]

I the oven the frezzer the fridge under the bed and few turkey legs in with my sock ...

[angela5]

I the oven the frezzer the fridge under the bed and few turkey legs in with my sock ...


Even more yeeeeeeeeeuuuuuukkkkkkkyyyyyy!
well i suppose the turkey won't be smelling as bad as your sock:lol:

[Astra]

My sock are very clean thank you i clean them once a week .. lol

[laguna2]

My sock are very clean thank you i clean them once a week .. lol

.... whether they need it or not :D

[badger]

Someone sold a complete left-over Christmas dinner on ebay for thousands. Also just one frozen sprout went for about £75 on ebay in aid of charity. How furry is your turkey getting?

[connieb19]

Someone sold a complete left-over Christmas dinner on ebay for thousands. Also just one frozen sprout went for about £75 on ebay in aid of charity. How furry is your turkey getting?I've been giving it a stir twice a day..so it's not too bad....lol

[_Ju_]

Just make up loads of wee Chrismas dinners in the Chinese food tubs and freeze for later.
If your turkey was frozen before cooking, you shouldn't re-freeze!!!!!!

[connieb19]

If your turkey was frozen before cooking, you shouldn't re-freeze!!!!!!Its ok after you've cooked it to freeze it again...I hope anyway...I've always done this with any meat!!

[_Ju_]

Its ok after you've cooked it to freeze it again...I hope anyway...I've always done this with any meat!!
It's running a risk for food poisoning. Depends on how it's cooked, and anyway, you loose quality re-freezing food. Just be very careful and freeze as soon as it has cooled down, without coming into contact with any raw foods, especially meats (or utensils that came into contact with raw foods). Remember that it takes some food poisoning bacteria only 20 minutes to double their number.

[connieb19]

It's running a risk for food poisoning. Depends on how it's cooked, and anyway, you loose quality re-freezing food. Just be very careful and freeze as soon as it has cooled down, without coming into contact with any raw foods, especially meats (or utensils that came into contact with raw foods). Remember that it takes some food poisoning bacteria only 20 minutes to double their number.Thanks for yor advise Ju...I guess i've just been lucky :o)

[Astra]

Hi sorry to bother you all again but i still have some turkey left if anyone is interested it going a bit green but still tastes ok must get eaten by end of week .[smirk]

[angela5]

Hi sorry to bother you all again but i still have some turkey left if anyone is interested it going a bit green but still tastes ok must get eaten by end of week .[smirk]

I don't think you've any chance of some-one actually taken you up on that offer astra. Now if you've got a bottle of wine going i'll come around but i'll skip the dinner thanks:lol:

[connieb19]

I rekon the turkey will be ok if you disguise it in a hot curry...

[Astra]

Not keen on hot curry but do'nt mild

[krieve]

Not keen on hot curry but do'nt mild
Have you been eating it everyday astra you must be sick of turkey by now lol